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Sustainable Agriculture Initiative Platform
The global food value chain initiative for sustainable agriculture
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  • Jenny Edwards

    Programme Lead - Fruit and Nuts, FSA Training and Support

    Jenny is an environmental specialist, with a background in soil and horticulture sciences and a MBA in Corporate Social Responsibility. She has worked in the oil and gas and food and beverage industries, supporting companies' sustainable development initiatives. She has focused her work on creating and expanding sustainable sourcing of agricultural materials. Jenny is originally from the US and Canada and is now based in the Netherlands.

    Jenny is the Programme Manager for SAI Platform's the Fruit & Nuts Working Group, and the Farm Sustainability Assessment Committee, as well as the associated project activities.