Global News View all news
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The Performance Frontier: Innovating for a Sustainable Strategy
Wednesday 01 May 2013By now most companies have sustainability programs. They’re cutting carbon emissions, reducing waste, and otherwise enhancing operational efficiency. But a mishmash of sustainability tactics does not add up to a sustainable strategy. To endure, a strategy must address the interests of all stakeholders: investors, employees, [...] Read more
Upcoming Events View all events
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Sustainability Master Class for Executives
03 Jun 2013 - 04 Jun 2013 -
Arable and Vegetable Crops WG Meeting and Field Trip
24 Jun 2013 - 25 Jun 2013 -
SAI Platform ExCo meeting
11 Sep 2013 - 13 Sep 2013
Key Topics
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Publications View all publications
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SAI Platform Products and Tools
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Annual report 2011
We are proud to present our Annual Report 2011. Read about SAI Platform's achievements, initiatives, services, working groups, new members and publications of 2011. -
Benchmark Study Agriculture Standards
The Agriculture Standards Benchmark Study investigates and compares some of the most influential agricultural production standards worldwide. The objective is to give readers further insight into the various agriculture schemes in order to give guidance and facilitate sustainable sourcing. -
Principles and Practices for Sustainable Water Management in Farming Production
The Working Group on Water and Agriculture (WGWA) is proud to announce the publication of Principles and Practices for Sustainable Water Management at Farm Level. The document presents the novelty of including direct links to complementary documents providing practical recommendations on various water management issues. For more information about the work of the WGWA, visit http://www.saiplatform.org/activities/working-groups/water-agriculture -
Short Guide to Sustainable Agriculture
The intention of this booklet is to give an easy understanding of sustainable agriculture and its main issues by showing success stories of the food industry.
With this work, which we developed together with our friends of the Sustainable Food Lab, you will be able to see that sustainable agriculture is not only possible at conceptual level, but it is already happening – a reality as business practice. -
Principles & Practices Arable and Vegetable Crops 2009
Principles & Practices for the Sustainable Production of Arable & Vegetable Crops -
Principles & Practices Coffee 2009
Principles & Practices for Sustainable Green Coffee Production -
Principles & Practices Dairy 2009
Principles & Practices for Sustainable Dairy Farming -
Principles & Practices Fruit 2009
Principles & Practices for Sustainable Fruit Production
